Recipe Box 食譜列表

Appetizers 頭盤

Pickled Herring 醃青魚

Soups 湯

Mains 主菜

Game Bird Rotisserie with Asian Marinade 旋轉烤雞

Hua Diao Steamed Shanghai Hairy Crabs 花雕蒸大閘蟹

Minced Beef with Egg Rice 窩蛋牛肉飯

Red Wine Braised Lamb Shank with Caramelized Onion 紅酒逼羊膝

Spiced Burger Pattie with Baked Truffle Potato Mash

XO Sauce Tossed Noodles XO醬撈麵

Roast Beef Tenderloin 烤牛腰(里脊)肉

Desserts 甜品

Mango Icecream Mochi 芒果雪糕糯米糍

Mango Tart 芒果撻

Black Sesame TangYuan (Glutinous Rice Balls) 黑芝麻湯圓

Snacks/Simple Dishes 小食/簡餐

Black Sugar Yogurt Muffins 黑糖酸奶鬆糕

Egg Sandwich 雞蛋沙律三文治

Preserves 醃製

Cabbage and Radish Kimchi 韓式大白菜和白蘿蔔泡菜

Sauerkraut 德國酸菜

Basic 基本

Homemade Northeastern Noodles 自製東北麵條

Homemade Pasta 自製義粉

Homemade Yogurt 自製酸奶

Beverages 飲品

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